A college canteen functions in the campus. Meals in the noon and other refreshments are available in the canteen to students and staff at concessional rates.
It takes utmost care to provide good and healthy food at reasonable rate for the staff and students. It comprises of separate dining areas for staff and students, wash area, service area and kitchen.
- Providing wholesome and quality food at reasonable price.
- Creating an attractive and different menu to cater the nutritional needs of the students from different parts of the country.
- Developing good and healthy food habits among students.
- Maintaining a good ambience and good aesthetics of the canteen.